Here at Feed and Fire we’re obsessed with easy indulgence. Combine that with a freezer-friendly, kid-approved, and versatile recipe and this family is in heaven. Today’s dinner makes a whopping 8 adult servings (4 meatballs per serving). We often make meatballs from beef or turkey and freeze them for days when you need a quick…
Category: Beef
Gourmet spinach-stuffed shells
Stuffed shells…the ultimate comfort food. I made this on an afternoon I wasn’t working and instructed my family to simply pop it in the oven 30 min before dinner time. Here’s the super simple recipe. Ingredients: Pasta/filling: 1 box of large shells 2 c shredded mozarella 15 oz ricotta cheese 1 c grated parmesean 1…
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